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Ingredientes
- 1/3 C all-purpose flour
- 1/4 C rye flour (or whole wheat)
- 1/2 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. sugar
- 2 tsp. salt, divided
- 1/4 C buttermilk
- 1 Tbsp. butter, melted & cooled
- 1 egg
- 1/2 C grated parmesan
View Full Recipe at Flour Me With Love
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 278g | |
| Calories 731 | |
| Calories from Fat 321 | 44% |
| Total Fat 36.49g | 46% |
| Saturated Fat 21.31g | 85% |
| Trans Fat 0.0g | |
| Cholesterol 270mg | 90% |
| Sodium 6995mg | 291% |
| Potassium 356mg | 10% |
| Total Carbs 59.33g | 16% |
| Dietary Fiber 4.8g | 16% |
| Sugars 6.35g | 4% |
| Protein 40.96g | 66% |
