Receta PASTA CARBONARA / CARBONARA PASTA (Homemade Sauce)

Carbonara Ingredients 250 grams spaghetti, boiled according to label instruction or until cooked 2 table spoon olive oil 200 grams smoked meat cut 100 gram minced 1 clove garlic 2 eggs 200 grams pasta cream 100 grams parmesan cheese, grated 1 teaspoon dried mixed herbs 1 teaspoon dried mint leaves 2 teaspoons coarse blended black 5 baby carrot 1 stalk celery - chopped 125 gram minced fresh button Salt Fresh basil leaves Methods Boil the pasta in a large pan of boiling salted water according to packet instructions. Heat the olive oil in a large frying pan over a medium-high heat and fry the smoked meat, minced chicken, baby carrot, minced button mushroom and garlic for 2-3 minutes, until the…