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Pasta "Marine-Mandarino" - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Pasta:

2 tablespoons tangerine peel

2st.l. olive oil

For the sauce:

seafood mix 150 g

juice of 2 tangerines

2 pcs Shallots

salt, white pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
300g flour	150 g	$2.99 per 5 pounds	$0.20
3 eggs	1 1/2 eggs	$2.53 per 12 items	$0.32
1 tsp fresh nutmeg	1/2 teaspoon	n/a
pinch of salt	1/2 pinch	$2.91 per 16 ounces	$0.00
35% cream 1.5 cups	3/4 cup	$3.29 per quart	$0.62
2 tablespoons olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
Total per Serving			$1.32
Total Recipe			$2.64