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Ingredientes
- Pasta - 225 gms
- Red Chilli Flakes - 1/2 tsp
- Tomatoes - 400 gms, boiled, peeled, coarsely chopped
- Garlic - 4 small cloves, minced
- Extra-Virgin Olive Oil - 1 1/2 tblsp
- Parsley - 1 tblsp, finely chopped
- Basil - 2 tsp, finely chopped
- Salt as per taste
- Black Pepper Powder as per taste
View Full Recipe at Awesome Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 596g | |
| Calories 906 | |
| Calories from Fat 35 | 4% |
| Total Fat 4.17g | 5% |
| Saturated Fat 0.75g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 34mg | 1% |
| Potassium 1398mg | 40% |
| Total Carbs 183.4g | 49% |
| Dietary Fiber 11.8g | 39% |
| Sugars 15.64g | 10% |
| Protein 32.85g | 53% |
