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Pasta With Roasted Eggplant And Tomato Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 med Eggplant 1/2 eggplant
$1.99 per item
$0.99
1/2 lb Penne, rigatoni or possibly pasta shells 1/4 lb
$1.25 per pound
$0.31
1 1/2 c. Tomato sauce 3/4 cup
$1.85 per 15 fluid ounces
$0.74
4 x Garlic cloves, finely chopped 2 garlic cloves
$4.00 per pound
$0.05
2 Tbsp. Capers, rinsed and coarsely minced 1 tablespoon
$5.49 per 4 fluid ounces
$0.69
    pn Warm red pepper flakes 1/2 pinch
$3.29 per pound
$0.00
2 tsp Dry oregano 1 teaspoon
$3.89 per 3/4 ounces
$0.18
Total per Serving $2.97
Total Recipe $5.95
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