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Pat's Spanish Omelet - Recipe Cost

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1 1/2 c. Tinned Tomatoes, (Liquid removed)
Ingredients Per Recipe Qty Common Price Price per Recipe
2 Tbsp. Extra virgin olive oil 2 tbsp
$5.99 per 16 fluid ounces
$0.37
1 lrg Green Pepper, (Minced) 1 pepper
$2.19 per pound
$0.79
1 lrg Onion, (Minced) 1 onion
$0.79 per pound
$0.26
4 x Cloves Garlic, (Chopped) 4 garlic cloves
$4.00 per pound
$0.11
1/2 tsp Salt 1/2 tsp
$2.91 per 16 ounces
$0.02
1/2 tsp Black Pepper, (Grnd) 1/2 tsp
$7.99 per 16 ounces
$0.02
1 Tbsp. Parsley 1 tbsp
$1.09 per cup
$0.07
1/2 tsp Thyme 1/2 tsp
$1.97 per 2 ounces
$0.02
8 lrg Mushrooms, (Sliced) 8 mushrooms
$3.69 per 8 ounces
$2.99
6 lrg Large eggs, Beaten 6 eggs
$2.53 per 12 items
$1.26
2 sm Jalapeno Peppers, (minced) 2 jalapeno peppers
$1.99 per pound
$0.12
1 Tbsp. Romano Cheese 1 tbsp
$6.59 per 6 ounces
$0.57
1 pch Basil 1 pinch
$2.59 per cup
$0.01
Total Recipe $6.62
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