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Ingredientes
- 2 c. sugar
- 4 eggs
- 1 c. peach or apricot preserves (I used peach freezer jam.)
- 3 c. flour
- 1 t. ground cloves
- 1 t. cinnamon
- 1 t. allspice
- 1 c. buttermilk
- 1 t. baking soda, rounded
- 1 c. chopped walnuts
View Full Recipe at Eliots Eats
