Receta Peanut Butter Cheesecake
Raciónes: 8
Ingredientes
- 1 (8 ounce.) cream cheese
- 1/2 c. peanut butter
- 1 sm. Cold Whip
- 1 c. confectioners sugar
- 1 tbsp. lowfat milk
Direcciones
- Beat cheese and sugar. Add in rest of ingredients. Pour into chocolate or possibly graham cracker crust. Serves 8.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 71g | |
Recipe makes 8 servings | |
Calories 289 | |
Calories from Fat 152 | 53% |
Total Fat 17.71g | 22% |
Saturated Fat 7.02g | 28% |
Trans Fat 0.0g | |
Cholesterol 31mg | 10% |
Sodium 169mg | 7% |
Potassium 138mg | 4% |
Total Carbs 30.11g | 8% |
Dietary Fiber 0.9g | 3% |
Sugars 27.03g | 18% |
Protein 5.28g | 8% |