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Ingredientes
- 1 c. light Karo syrup
- 1 c. sugar
- 1 1/2 c. peanut butter
- 6 c. Rice Krispies
- 3 ounce. chocolate chips
- 3 ounce. butterscotch chips
Direcciones
- Mix syrup and sugar together and cook over low heat till sugar is dissolved, don't boil this mix. Add in peanut butter to sugar and syrup mix and mix with the Rice Krispies. Put this mix into 8 x 13 inch pan.
- Mix chocolate chips and butterscotch chips together and heat in the microwave till melted together. Pour this over Rice Krispies bars.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 103g | |
| Recipe makes 12 servings | |
| Calories 449 | |
| Calories from Fat 172 | 38% |
| Total Fat 20.2g | 25% |
| Saturated Fat 4.99g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 5mg | 2% |
| Sodium 342mg | 14% |
| Potassium 246mg | 7% |
| Total Carbs 62.11g | 17% |
| Dietary Fiber 2.3g | 8% |
| Sugars 38.22g | 25% |
| Protein 8.89g | 14% |
