Receta Peanut Butter Rocky Road ( Microwave )
Raciónes: 8
Ingredientes
- 6 ounce (1 Pk) Semisweet Choc. Chips
- 6 ounce (1 pk) Butterscotch Chips
- 1/2 c. Peanut Butter
- 3 c. Miniature Marshmallows
- 1/2 c. Salted Peanuts
Direcciones
- Place Chocolate chips, butterscotch chips, and peanut butter in 2-Quart bowl.
- Microwave uncovered on high (100%) till softened, 2 to 2 1/2 min. Stir till melted and smooth. Fold in marshmallows and peanuts till proportionately coated. Spread in buttered square baking pan 8 x 8 x 2-inches. Chill till hard, at least 1 hour. Cut into bars, 2 x 1-inch.
- Makes 32 bars.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 44g | |
Recipe makes 8 servings | |
Calories 209 | |
Calories from Fat 110 | 53% |
Total Fat 12.82g | 16% |
Saturated Fat 2.34g | 9% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 121mg | 5% |
Potassium 163mg | 5% |
Total Carbs 20.5g | 5% |
Dietary Fiber 1.8g | 6% |
Sugars 12.22g | 8% |
Protein 6.43g | 10% |