Receta Pear, Cherry and Pecan Muffins
Ingredientes
- 1 cup granulated sugar
- 2/3 cup canola oil
- 2 large eggs
- 1 ½ teaspoons vanilla extract
- 1 ½ cups all purpose flour
- ¾ cup whole wheat flour
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon ground ginger
- 1 teaspoon kosher salt
- 3 Bartlett pears, peeled, cored, and roughly diced (yields about 3 ½ cups diced pears)
- 1 cup roughly chopped pecans
- ½ cup dried cherries
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