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Correo Electrónico
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Ingredientes
- 200g (1 cup) granulated (white) sugar
- 700ml (3 cups) water
- 1 vanilla bean or 1 tsp vanilla paste or extract
- 115g (1 stick or 1/2 cup) unsalted butter, room temperature
- 125g (2/3 cup) granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 125g (1 1/4 cups) ground almonds
- 3 – 4 Tbsp pear/apple/apricot jam for brushing
View Full Recipe at Pizzarossa
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1249g | |
| Calories 1748 | |
| Calories from Fat 285 | 16% |
| Total Fat 33.34g | 42% |
| Saturated Fat 4.83g | 19% |
| Trans Fat 0.01g | |
| Cholesterol 417mg | 139% |
| Sodium 168mg | 7% |
| Potassium 545mg | 16% |
| Total Carbs 353.37g | 94% |
| Dietary Fiber 7.5g | 25% |
| Sugars 341.57g | 228% |
| Protein 22.69g | 36% |
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