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Ingredientes
- 3/4 c. sifted flour
- 1/2 teaspoon baking pwdr
- 1 pound pecans
- 1 c. well - liquid removed maraschino cherries
- 3/4 c. sugar
- 1/2 teaspoon salt
- 2 pkg. dates, cut up
- 3 Large eggs, beaten
- 1 teaspoon vanilla
Direcciones
- Put flour, sugar, baking pwdr and salt in sifter. Combine dates, cherries and nuts in a large bowl. Sift dry mix over this and stir into mix. Combine Large eggs and vanilla and stir into mix. Bake in loaf pan at 300 degrees for 1 hour and 40 min. Check after 1 hour and 10 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 68g | |
| Recipe makes 10 servings | |
| Calories 294 | |
| Calories from Fat 159 | 54% |
| Total Fat 18.87g | 24% |
| Saturated Fat 1.96g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 63mg | 21% |
| Sodium 200mg | 8% |
| Potassium 163mg | 5% |
| Total Carbs 29.25g | 8% |
| Dietary Fiber 2.9g | 10% |
| Sugars 19.32g | 13% |
| Protein 5.12g | 8% |
