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Cerrar

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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    leaves and minced into thin slices
3 lrg Garlic cloves chopped
    (or possibly similar nut oil such as hazelnut)
    Salt to taste
    Freshly-grnd black pepper to taste
    according to package directions
    (or possibly a combination of both)
    Freshly-grated Parmesan cheese (optional)
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Unsalted butter 1 tablespoon
$3.99 per 16 ounces
$0.12
1 c. Chopped leek, white and pale green part 1/2 cup
$1.88 per pound
$0.18
1 lb Swiss chard, red if possible stems cut from 1/2 lb
$2.99 per pound
$1.50
1/4 tsp Red pepper flakes (optional) 1/8 teaspoon
$3.29 per pound
$0.00
1/3 c. Canned chicken broth 2 tablespoons
$0.99 per 14 1/2 ounces
$0.10
2/3 c. Heavy cream - (to 1 c.) 1/3 cup
$3.89 per pint
$0.65
1 Tbsp. Walnut oil 1 1/2 teaspoons
$11.99 per 16 7/8 fluid ounces
$0.18
1/2 lb Penne cooked, liquid removed 1/4 lb
$1.25 per pound
$0.31
3 Tbsp. Toasted walnut halves broken large pcs 1 tablespoon
$9.89 per 16 ounces
$0.24
2 Tbsp. Chopped fresh tarragon or possibly parsley 1 tablespoon
$1.97 per 2 ounces
$0.06
Total per Serving $3.34
Total Recipe $6.68
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or Cerrar