Inicio » Recetas » PENNETTE SHRIMP WITH BASIL PESTO.

Suggestions?

PENNETTE SHRIMP WITH BASIL PESTO. - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

FOR 4 PEOPLE

salt q.b.

FOR THE PESTO BASIL (I make pesto according to my tastes, but who may prefer to make pesto in its own way)

1 grated Parmesan abundant (if you prefer you can put a bit of parmesan)

FOR THE REST OF DRESSING

200 g of frozen shrimp tails (like shrimp)

1bicchiere white wine

Ingredients	Per Serving Qty	Common Price	Price per Serving
500 g penne (preferably lined)	125 g	$1.25 per pound	$0.34
250 g of fresh basil (if you do not have the opportunity to make fresh pesto, okay well as a jar of pesto already packaged)	62 1/2 g	$2.59 per cup	$6.74
1 pack of pine nuts	1/4 pkg	$6.59 per 2 1/4 ounces	$0.00
20 g almonds or hazelnuts	5 g	$4.79 per 6 ounces	$0.14
1 garlic	1/4 garlic cloves	$4.00 per pound	$0.01
4 tablespoons extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1 \ 2 teaspoon salt	3/4 teaspoon	$2.91 per 16 ounces	$0.03
2 tablespoons heavy cream	1 1/2 teaspoons	$3.89 per pint	$0.06
basil and grated Parmesan cheese for garnish	1/4 basil	$2.59 per cup	$0.01
Total per Serving			$7.53
Total Recipe			$30.13