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Add a photoRaciónes: 12
Ingredientes
- 14 pears (old-fashioned ones best)
- 8 red bell peppers
- 8 green bell peppers
- 1 quart. sugar
- 1 quart. vinegar
- Pickling spices
Direcciones
- Grind pears and bell peppers together. Add in your sugar and vinegar and pickling spices. Bring to boil. Can.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 464g | |
| Recipe makes 12 servings | |
| Calories 418 | |
| Calories from Fat 5 | 1% |
| Total Fat 0.53g | 1% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Potassium 533mg | 15% |
| Total Carbs 103.77g | 28% |
| Dietary Fiber 8.3g | 28% |
| Sugars 90.07g | 60% |
| Protein 1.91g | 3% |
