Receta Peppermint Fluff
Raciónes: 12
Ingredientes
- 4 c. vanilla wafer crumbs
- 1/2 c. sugar
- 3/4 c. butter
- 1 c. coarsely minced walnuts
- 3 ounce. peppermint candy, crushed
- 7 ounce. marshmallows, cut in quarters
- 3 c. whipping cream, whipped
Direcciones
- Mix crumbs, sugar, and butter well; press 1/2 of mix in bottom of 13 x 9 1/2 x 2 inch pan. Fold walnuts, candy, and marshmallows into whipped cream. Spread over crumbs in pan. Sprinkle with remaining crumbs. Refrigeratefor 12 hrs. Serves about 18.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 188g | |
Recipe makes 12 servings | |
Calories 796 | |
Calories from Fat 436 | 55% |
Total Fat 48.91g | 61% |
Saturated Fat 24.61g | 98% |
Trans Fat 0.0g | |
Cholesterol 152mg | 51% |
Sodium 366mg | 15% |
Potassium 153mg | 4% |
Total Carbs 87.83g | 23% |
Dietary Fiber 2.0g | 7% |
Sugars 52.13g | 35% |
Protein 6.4g | 10% |