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Ingredientes

  • 2 1/2 cups confectioners sugar (less than 1 pound), divided
  • 1 1/2 tablespoons light corn syrup
  • 1 1/2 tablespoons water
  • 1/2 teaspoon pure peppermint extract
  • 1 tablespoon vegetable shortening
  • 10 ounces 70%-cacao bittersweet chocolate, coarsely chopped
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