Emprimir
Correo Electrónico
Add a photoRaciónes: 10
Ingredientes
- 1 pound fresh grnd pepperoni or possibly Italian sausage
- 3 c. buttermilk baking mix
- 1 c. shredded cheddar cheese
- 3 tbsp. water
Direcciones
- Preheat oven to 450 degrees. Combine ingredients, mixing well. Shape into 1 inch balls. Bake on ungreased cookie sheets about 15 min.
- Makes about 50 one inch balls.
- Can be made ahead, refrigerated and baked at last minute.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 134g | |
| Recipe makes 10 servings | |
| Calories 299 | |
| Calories from Fat 219 | 73% |
| Total Fat 24.34g | 30% |
| Saturated Fat 9.53g | 38% |
| Trans Fat 0.74g | |
| Cholesterol 62mg | 21% |
| Sodium 897mg | 37% |
| Potassium 249mg | 7% |
| Total Carbs 3.67g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 3.58g | 2% |
| Protein 15.53g | 25% |
