Emprimir
Correo Electrónico
 |
Ingredientes
- Peppers and Pepperoni Stromboli
- 1 loaf frozen whole wheat bread dough, thawed**
- 1 cup (or more) Spaghetti or Pizza Sauce of your choice*
- 3 T olive oil
- 6 mini sweet peppers, sliced
- 1 cup sliced cremini mushrooms or 1 can (4 oz) sliced mushrooms, drained
- 2 cloves garlic, minced
- 1/2 cup jarred roasted red peppers, chopped
- 1/2 cup sliced black olives
- 1/2 t each: garlic powder, onion powder, basil, parsley, oregano, salt and pepper
- 1 pkg. (3 oz) sliced pepperoni
- 1 cup shredded creamy Havarti cheese
- 4 oz. sliced mozzarella cheese
- grated Parmesan cheese
- 1 egg, slightly beaten
View Full Recipe at Turnips 2 Tangerines
%3C/p%3E%3Cp%3EThere%20are%20so%20many%20variations%20that%20the%20possibilities%20are%20endless!!%20I'd%20love%20to%20make%20a%20Breakfast%20Stromboli%20next.%3C/p%3E%3Cp%3ECheck%20out%20these%20other%20%22first%20time%22%20recipes:%2012%20Recipes%20in%202014.%3C/p%3E%3Cp%3EPlace%20loaf%20of%20bread%20dough%20in%20a%20large%20greased%20bowl,%20turning%20once%20to%20grease%20top.%20Cover%20and%20let%20rise%20in%20a%20warm%20place%20until%20doubled%20in%20size,%20about%2045%20minutes.%3C/p%3E%3Cp%3EHeat%20oil%20in%20a%20large%20skillet%20on%20medium%20heat.%20Add%20sweet%20peppers,%20mushrooms,%20garlic,%20roasted%20red%20peppers,%20black%20olives%20and%20all%20of%20the%20seasonings.%20Stir%20constantly%20veggies%20until%20tender.%20Remove%20from%20heat%20and%20set%20aside.%3C/p%3E%3Cp%3EPreheat%20oven%20to%20375.%20Punch%20dough%20down.%20Roll%20loaf%20into%20a%2015%20x%2012-inch%20rectangle%20on%20a%20lightly%20floured%20surface.%20Spread%20spaghetti%20sauce%20over%20dough%20to%20within%201/2%20inch%20from%20the%20edge.%20Layer%20pepper%20mixture,%20pepperoni,%20Havarti%20cheese%20and%20mozzarella%20cheese.%20Sprinkle%20with%20Parmesan%20cheese.%3C/p%3E%3Cp%3EFold%20ends%20inward%20towards%20middle,%20about%20an%20inch%20in,%20fold%20one%20long%20side%20in%20towards%20middle,%20fold%20remaining%20long%20side%20in%20towards%20middle,%20pinching%20ends%20together.%20Place%20seam%20side%20down%20on%20greased%20baking%20sheet.%20Lightly%20brush%20beaten%20egg%20over%20top%20and%20sprinkle%20with%20Parmesan%20cheese%20and%20dried%20herbs.%3C/p%3E%3Cp%3EBake%20for%2030-35%20minutes%20or%20until%20lightly%20browned.%20Let%20stand%205-10%20minutes%20before%20cutting.%208%20servings.%20Enjoy!%3C/p%3E%3Cp%3E*I%20used%20Emeril's%20Kicked%20Up%20Tomato%20Sauce.%3C/p%3E%3Cp%3E**You%20can%20make%20your%20own%20bread%20dough%20if%20you%20don't%20want%20to%20use%20frozen.%3C/p%3E%3Cp%3E**Tip:%20I%20prefer%20to%20place%20the%20dough%20on%20the%20prepared%20baking%20sheet%20and%20then%20fill%20and%20fold%20my%20dough.I%20then%20brush%20the%20surface%20with%20the%20beaten%20egg%20and%20sprinkle%20top%20with%20Parmesan%20cheese%20or%20dried%20herbs.%3C/p%3E%3Cp%3EThis%20way%20you%20don't%20have%20to%20lift%20the%20filled%20dough%20and%20you%20won't%20have%20an%20accident:)%3C/p%3E){kind=link}