Inicio » Recetas » Persian Chicken Pilaf With Apricots, Orange And Almonds

Print recipe cost
Persian Chicken Pilaf With Apricots, Orange And Almonds - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x 6.25z pkg
    Until fragrant
    Chicken Rice Pilaf Mix
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Extra Virgin Extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
1 lb Boneless, skinless chicken 1/4 lb
$0.98 per pound
$0.24
    Breast -- in 1/2" pcs 1/4 breast --
$2.99 per pound
$0.12
1 tsp Paprika 1/4 teaspoon
$1.79 per ounce
$0.03
1/2 tsp Cinnamon 1/8 teaspoon
$2.99 per 4 ounces
$0.01
1 pch Cardamom 1/4 pinch
$21.92 per 16 ounces
$0.01
1 lrg Onion -- minced 1/4 onion --
$0.79 per pound
$0.07
2 c. Reduced sodium chicken 1/2 cup
n/a
 
    Broth 1/4 broth
$1.29 per 14 1/2 ounces
$0.02
1/2 c. Dry apricots 2 tablespoons
$9.33 per 20 ounces
$0.32
2 Tbsp. Grated orange zest 1 1/2 teaspoons
$3.00 per pound
$0.02
1/2 c. Slivered almonds, toasted -- 2 tablespoons
$4.79 per 6 ounces
$0.38
Total per Serving $1.36
Total Recipe $5.43
Email Recipe Cost
or Cerrar