Receta Pesto sauce
Ingredientes
- 1 Pinenuts 160g
- 2 Basil 100g
- 3 Garlic 50g
- 4 Extra virgin olive oil 300ml
- 5 Grated parmesan cheese 80g
- 6 salt To taste
- 7 Black pepper grounded To taste
- 8 Lemon juice 4 ml
- 9 White vinegar 3ml
Direcciones
- blend no 1,2,3 with no 4
- 2 take out the above mixture from the blender and add grated parmesan cheese and seasoning from no 6 to no 9 .
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 9g | |
Recipe makes 20 servings | |
Calories 3 | |
Calories from Fat 0 | 0% |
Total Fat 0.01g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Potassium 10mg | 0% |
Total Carbs 0.4g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.09g | 0% |
Protein 0.04g | 0% |