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» Pho (Viet Beef Soup)
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Pho (Viet Beef Soup)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lb Beef shin with bones or possibly 2 medium oxtails, cut up.
1 piece star anise
  Pepper
  Fresh chiles, sliced
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 med
Onion
, unpeeled
1/3 onion
$0.79 per pound
$0.06
5 slc fresh
ginger
1 2/3 slice
$2.99 per pound
$0.02
1 tsp
Salt
1/3 teaspoon
$2.91 per 16 ounces
$0.01
2Â 1/2 Tbsp. Chinese
fish sauce
2 1/2 teaspoons
$5.49 per 7 ounces
$0.41
1 bn medium Chinese
vermicelli
1/3 bunch
$1.25 per pound
$0.22
  Boiling
water
1/3 water
n/a
1/2 lb Leftover cooked
sirloin
(or possibly beef tenderloin or possibly eye chuck), thinly sliced
2 2/3 oz
n/a
3 x
Scallions
, minced
1 scallions
$1.09 per cup
$0.16
  Fresh
cilantro
sprigs
1/3 cilantro
$1.09 per cup
$0.05
Total per Serving
$0.95
Total Recipe
$2.84
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