Receta Pickled Deviled Eggs

I think I love pickled eggs so much because growing up Jewish, we never got to dye Easter eggs.

They are so beautiful when sliced, and around these parts are uncommon, so everyone thinks they are special.

Pink eggs?

I hear in certain parts of the country, they can be found in glass jars in gas stations.

What's that about?

You can make pickled eggs by combining the liquid from a jar of pickled beets, 1/2 cup cider vinegar, ground black pepper and 6 whole cloves to a container.

Add peeled hard boiled eggs to the liquid. I keep them in a jar for up to 2 weeks in the fridge. They get darker in color the longer they sit in this mixture.

I usually slice them and serve them on a bed of spinach w/…