CookEatShare is also available in English
Cerrar

Receta Pickled Hot Peppers With Oil

click to rate
0 votos | 4352 views
Raciónes: 12

Ingredientes

Cost per serving $2.55 view details

Direcciones

  1. Wash peppers. Combine all ingredients and simmer 15 min. Pack peppers into warm jars leaving 1/4 inch head space. Pour boiling liquid over peppers. Adjust caps. Process pints 10 min in boiling water bath (qts need 15 min). Makes about 8 pints.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 413g
Recipe makes 12 servings
Calories 617  
Calories from Fat 198 32%
Total Fat 22.64g 28%
Saturated Fat 2.69g 11%
Trans Fat 0.47g  
Cholesterol 0mg 0%
Sodium 80mg 3%
Potassium 1873mg 54%
Total Carbs 107.44g 29%
Dietary Fiber 36.3g 121%
Sugars 18.53g 12%
Protein 15.01g 24%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment