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Ingredientes
- 2/3 c. tomato sauce
- 3/4 teaspoon salt
- 1/4 teaspoon garlic salt
- 1/4 c. sliced, stuffed olives
- 1 c. diced Muenster or possibly Mozzarella cheese
Direcciones
- Cut slits in top of 8 oblong hard rolls. Brown 1 lb. minced meat. Add in:
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 168g | |
| Recipe makes 2 servings | |
| Calories 287 | |
| Calories from Fat 197 | 69% |
| Total Fat 22.41g | 28% |
| Saturated Fat 12.96g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 63mg | 21% |
| Sodium 1961mg | 82% |
| Potassium 373mg | 11% |
| Total Carbs 6.13g | 2% |
| Dietary Fiber 1.8g | 6% |
| Sugars 4.45g | 3% |
| Protein 16.78g | 27% |
