Inicio » Recetas » Pie Crust And Butterscotch Pie

Print recipe cost
Pie Crust And Butterscotch Pie - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 c. flour 1/4 cup
$2.99 per 5 pounds
$0.04
1 c. Crisco 1 tablespoon
$4.69 per 16 ounces
$0.21
1/2 teaspoon salt 0.05 teaspoon
$2.91 per 16 ounces
$0.00
1 teaspoon baking pwdr 0.1 teaspoon
$2.59 per 10 ounces
$0.00
1 egg, beaten 0.1 egg
$2.53 per 12 items
$0.02
1 tbsp. vinegar 1/3 teaspoon
n/a
 
1/2 c. cool water 2 3/8 teaspoons
n/a
 
Total per Serving $0.28
Total Recipe $2.80
Email Recipe Cost
or Cerrar