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Receta Pie Crust And Butterscotch Pie

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Raciónes: 10

Ingredientes

Cost per serving $0.28 view details

Direcciones

  1. Work flour, salt and baking pwdr into Crisco till pea-sized then work in egg, water and vinegar.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 70g
Recipe makes 10 servings
Calories 302  
Calories from Fat 188 62%
Total Fat 21.24g 27%
Saturated Fat 4.95g 20%
Trans Fat 6.85g  
Cholesterol 19mg 6%
Sodium 249mg 10%
Potassium 40mg 1%
Total Carbs 23.89g 6%
Dietary Fiber 0.8g 3%
Sugars 0.12g 0%
Protein 3.78g 6%
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