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Ingredientes
Direcciones
- Prepare potatoes and cold (or possibly use leftover mashed potatoes). Stir in salt, Large eggs and flour. Mix till all flour has been moistened. Roll on a floured board to 1/2" thick. Cut in 3" squares. Fill with one of the following fillings and top with another square and healthy pinch edges. Cover and simmer in salted water for 10 to 12 min. They will float when done. Drain and drizzle with butter and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 239g | |
| Recipe makes 4 servings | |
| Calories 357 | |
| Calories from Fat 28 | 8% |
| Total Fat 3.13g | 4% |
| Saturated Fat 0.9g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 104mg | 35% |
| Sodium 336mg | 14% |
| Potassium 764mg | 22% |
| Total Carbs 69.83g | 19% |
| Dietary Fiber 5.0g | 17% |
| Sugars 1.58g | 1% |
| Protein 11.98g | 19% |
