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Correo Electrónico
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Ingredientes
- 1/2 cup sugar
- 2 Tbsp. all-purpose flour
- 1 can (20 ounces) crushed pineapple, undrained
- 1 cup (8 ounces) sour cream
- 3 egg yolks, lightly beaten
- Meringue:
- 3 egg whites
- 1/2 tsp. vanilla extract
- 1/4 tsp. cream of tartar (optional)
- 6 Tbsp. sugar
- soft peaks form. Gradually beat in sugar, 1 tablespoon at a time, on high until stiff glossy
View Full Recipe at Comfy Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1055g | |
| Calories 1677 | |
| Calories from Fat 400 | 24% |
| Total Fat 45.6g | 57% |
| Saturated Fat 26.19g | 105% |
| Trans Fat 0.0g | |
| Cholesterol 118mg | 39% |
| Sodium 189mg | 8% |
| Potassium 1127mg | 32% |
| Total Carbs 323.02g | 86% |
| Dietary Fiber 5.5g | 18% |
| Sugars 291.0g | 194% |
| Protein 8.53g | 14% |
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