Receta Pistachio Macarons
Ingredientes
- 50 g Egg Whites
- 100 g Sugar
- 150 g Unsalted Butter, softened
- 50 g Pistachio Paste
View Full Recipe at Seasaltwithfood
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 75g | |
Recipe makes 4 servings | |
Calories 372 | |
Calories from Fat 268 | 72% |
Total Fat 30.44g | 38% |
Saturated Fat 19.26g | 77% |
Trans Fat 0.0g | |
Cholesterol 81mg | 27% |
Sodium 25mg | 1% |
Potassium 30mg | 1% |
Total Carbs 25.11g | 7% |
Dietary Fiber 0.0g | 0% |
Sugars 25.09g | 17% |
Protein 1.68g | 3% |