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Correo Electrónico
Add a photoRaciónes: 6
Ingredientes
- 1 c. scalded lowfat milk
- 2 tbsp. shortening
- 1 teaspoon salt
- 1/4 c. hot water
- 1 pkg. active dry yeast
- 3 c. sifted flour
Direcciones
- Scald lowfat milk; add in shortening and salt. Mix hot water and yeast in a bowl; stir till dissolved. Stir in lowfat milk mix. Add in sifted flour. Stir till well blended (2 min). Spread dough on a well greased, 12"x15", cookie sheet or possibly 2 (9") pie plates. Spread contents of sauce over dough, add in whatever you want: onion, cheese, hamburger, etc.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 119g | |
| Recipe makes 6 servings | |
| Calories 286 | |
| Calories from Fat 47 | 16% |
| Total Fat 5.33g | 7% |
| Saturated Fat 1.36g | 5% |
| Trans Fat 1.43g | |
| Cholesterol 2mg | 1% |
| Sodium 408mg | 17% |
| Potassium 151mg | 4% |
| Total Carbs 50.17g | 13% |
| Dietary Fiber 1.9g | 6% |
| Sugars 2.28g | 2% |
| Protein 8.27g | 13% |
