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Add a photoRaciónes: 6
Ingredientes
- 8 ounce Cream cheese
- 2 Tbsp. Lowfat milk
- 2 Tbsp. Green pepper, minced finely
- 1/8 tsp Black pepper
- 2 Tbsp. Chopped, finely, onion
- 1/2 c. Lowfat sour cream
- 4 x Or possibly 5 tsp Kraft's horseradish sauce
- 1/4 c. Nuts plus about 1/8 c for later use
- 1 x Or possibly 2 pkg dry beef, cut up or possibly clipped into fine pcs
Direcciones
- Parmesan cheese (optional)
- Blend softened cream cheese and lowfat milk. Stir in finely snipped beef, onion, green pepper, and black pepper. Mix well; add in 1/4 c. nuts, lowfat sour cream, and horseradish. Spoon into baking dish. Sprinkle remaining 1/8 nuts on top.
- Bake at 350 degrees for 10 min. After cooled, sprinkle with Parmesan cheese, if you like. Serve on crackers, breadsticks, vegetables, etc.
- Scrumptious!!!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 68g | |
| Recipe makes 6 servings | |
| Calories 171 | |
| Calories from Fat 148 | 87% |
| Total Fat 16.81g | 21% |
| Saturated Fat 9.54g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 52mg | 17% |
| Sodium 151mg | 6% |
| Potassium 101mg | 3% |
| Total Carbs 2.91g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 2.51g | 2% |
| Protein 2.88g | 5% |
