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Receta Pollo en Sidra (Asturian-Style Chicken in Cider): Leaving a Drop in the Glass
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Ingredientes
- 1 large chicken cut into primary piece (legs, breasts, etc.)
- 2x12oz (2x355ml) bottles hard cider
- 1 large yellow onion, diced
- 6oz/2 handfuls chanterelle mushrooms
- 4-6 cloves garlic, smashed, skins removed.
- 1 medium eating apple, peeled and cut into 1/2 inch chunks
- salt, black pepper and flour
- 2 tablespoons olive oil
- chopped parsley (optional)
View Full Recipe at We Are Never Full
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 350g | |
| Calories 682 | |
| Calories from Fat 360 | 53% |
| Total Fat 40.47g | 51% |
| Saturated Fat 7.5g | 30% |
| Trans Fat 0.17g | |
| Cholesterol 89mg | 30% |
| Sodium 334mg | 14% |
| Potassium 615mg | 18% |
| Total Carbs 45.54g | 12% |
| Dietary Fiber 3.5g | 12% |
| Sugars 5.86g | 4% |
| Protein 33.78g | 54% |
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