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Correo Electrónico
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Ingredientes
- Atta (wholewheat flour) - 1cup
- Semolina/ Sooji - 1tbsp
- Potato - 2 medium, boiled, peeled and chopped
- Onion - 1 large, thinly sliced
- Green chilies - 2, slit
- Ginger - 1" piece, finely grated
- Curry leaves - 6~8
- Turmeric - ¼tsp
- Besan/ Chickpea flour - ¼cup
- Mustard seeds - 1tsp
- Cumin seeds - 1tsp
- Chana dal - ½tsp
- Urad dal - ½tsp
- Red Chili powder - 2
- Salt - to taste
View Full Recipe at Cook's Hideout
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 294g | |
| Calories 179 | |
| Calories from Fat 3 | 2% |
| Total Fat 0.38g | 0% |
| Saturated Fat 0.12g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 16mg | 1% |
| Potassium 951mg | 27% |
| Total Carbs 40.98g | 11% |
| Dietary Fiber 5.8g | 19% |
| Sugars 7.17g | 5% |
| Protein 5.05g | 8% |
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