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Ingredientes
- 1 lb lean ground pork
- 8 oz sliced mushrooms (I used baby bellas)
- 1 small onion, sliced
- 1 tbs minced garlic
- 1 tbs grated fresh ginger
- 12 oz bag (washed & trimmed) fresh whole green beans
- 2 tbs oil
- 1/4 cup water
- Sauce:
- 2 tbs reduced sodium soy sauce (reg can be used too)
- 2 tbs mirin or white wine
- 1 tbs rice vinegar
- 2 tsp brown sugar
- 1 tsp sriracha
- 1 tsp dark sesame oil
View Full Recipe at Bake at Midnite
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 953g | |
| Calories 1677 | |
| Calories from Fat 1155 | 69% |
| Total Fat 128.76g | 161% |
| Saturated Fat 38.5g | 154% |
| Trans Fat 0.7g | |
| Cholesterol 327mg | 109% |
| Sodium 1344mg | 56% |
| Potassium 2259mg | 65% |
| Total Carbs 35.11g | 9% |
| Dietary Fiber 4.1g | 14% |
| Sugars 20.84g | 14% |
| Protein 86.55g | 138% |
