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Pork with Gorgonzola Sauce - Recipe Cost

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Gorgonzola sauce
Ingredients Per Serving Qty Common Price Price per Serving
1/4 cup Dijon mustard 2 teaspoons
$2.69 per 8 ounces
$0.12
1 tablespoon olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 tablespoon dried thyme 1/2 teaspoon
$1.97 per 2 ounces
$0.02
2 3/4-pound pork tenderloins 7 1/3 oz
$4.49 per pound
$2.06
1 tablespoon butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
1 tablespoon all purpose flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
1 cup whipping cream 2 tablespoons
$3.89 per pint
$0.32
1/4 cup dry white wine 2 teaspoons
$0.35 per fluid ounce
$0.12
1/4 cup canned low-salt chicken broth 2 teaspoons
$1.19 per 14 1/2 ounces
$0.03
1 cup crumbled Gorgonzola cheese (about 4 ounces) 2 tablespoons
$5.49 per 4 ounces
$1.09
Total per Serving $3.81
Total Recipe $22.86
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