| 4 x Loin pork chops, 3/4" thick |
1 loin pork chops |
n/a
|
|
| 4 med Sweet potatoes, baked or possibly cooked* |
1 potatoes |
$1.49 per pound
|
$0.43 |
| 4 x Pineapple rings in juice liquid removed (SAVE JUICE) |
1 pineapple |
$4.49 per item
|
$4.49 |
| 1 c. Pineapple juice, from can |
1/4 cup |
n/a
|
|
| 1/4 c. Brown sugar, packed |
1 tablespoon |
$2.79 per 2 pounds
|
$0.04 |
| 1 Tbsp. Cornstarch dissolved in |
3/4 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
| 2 Tbsp. Pineapple juice from can |
1 1/2 teaspoons |
n/a
|
|
| 1/4 tsp Salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 c. Dry sherry |
1 tablespoon |
$22.00 per liter
|
$0.33 |
| 2 Tbsp. Butter or possibly margarine |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| Total per Serving |
$5.36 |
| Total Recipe |
$21.45 |
Suggestions?