| 1 (2 or possibly 3 lb.) chicken or possibly equivalent chicken pcs (about 3 c.) or possibly diced |
3 1/3 oz |
$0.98 per pound
|
$0.20 |
| leftover chicken or possibly turkey |
0.08 chicken |
$0.98 per pound
|
$0.33 |
| 1 (5 ounce.) pkg. egg noodles, cooked & liquid removed (about 2 1/2 c., measured |
3/8 oz |
$2.00 per 16 ounces
|
$0.05 |
| 1/2 c. celery, minced |
2 teaspoons |
$1.99 per pound
|
$0.02 |
| 1/3 c. green pepper, minced |
1 1/3 teaspoons |
$2.19 per pound
|
$0.02 |
| 1/2 c. onion, minced (or possibly more) |
2 teaspoons |
$0.79 per pound
|
$0.01 |
| 1 teaspoon salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 tbsp. pimento, minced |
1/4 teaspoon |
$2.49 per 16 fluid ounces
|
$0.01 |
| 1 c. mayonnaise |
1 tablespoon |
$4.19 per 15 ounces
|
$0.20 |
| 1 can cream of mushroom soup or possibly cream of celery soup |
0.08 can |
$1.79 per 10 3/4 ounces
|
$0.15 |
| 1/2 c. lowfat milk |
2 teaspoons |
$3.99 per gallon
|
$0.01 |
| 1 c. mild Cheddar cheese, shredded (or possibly more) |
1 tablespoon |
$6.99 per 32 ounces
|
$0.08 |
| 1/2 c. almonds, sliced (optional) |
2 teaspoons |
$4.79 per 6 ounces
|
$0.11 |
| Total per Serving |
$1.19 |
| Total Recipe |
$14.28 |
Suggestions?