Receta Potato Rounds with Cheese and Bacon
Ingredientes
- large potatoes cut into 1/2 inch slices
- 2
- tablespoon butter, melted
- salt
- and pepper, to taste
- 1/2
- cup shredded cheddar cheese
- 1/4
- cup real bacon bits
- 1/8
- cup chopped chives
View Full Recipe at Christine's Pantry
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 611g | |
Calories 1327 | |
Calories from Fat 694 | 52% |
Total Fat 78.32g | 98% |
Saturated Fat 35.78g | 143% |
Trans Fat 0.0g | |
Cholesterol 149mg | 50% |
Sodium 2786mg | 116% |
Potassium 1691mg | 48% |
Total Carbs 87.26g | 23% |
Dietary Fiber 20.9g | 70% |
Sugars 4.77g | 3% |
Protein 71.42g | 114% |