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Correo Electrónico
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Ingredientes
- 3/4 cup Hungarian paprika
- 1/4 cup black pepper -- freshly ground
- 1/4 cup celery salt
- 1/4 cup sugar
- 2 tablespoons onion powder
- 2 tablespoons dry mustard
- 2 teaspoons cayenne
- 2 tablespoons zest from 3 to 4 lemons -- dried and minced
Direcciones
- Mix ingredients in a bowl.
- Store in a tightly sealed jar in a cool dark place.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 276g | |
| Calories 772 | |
| Calories from Fat 125 | 16% |
| Total Fat 14.8g | 19% |
| Saturated Fat 2.54g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1238mg | 52% |
| Potassium 5123mg | 146% |
| Total Carbs 167.1g | 45% |
| Dietary Fiber 58.2g | 194% |
| Sugars 85.94g | 57% |
| Protein 25.03g | 40% |
