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» Pour La France's Fudge Caramel Cake Express News
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Pour La France's Fudge Caramel Cake Express News
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x 9-inch layers of choc. Cake
1 x Fudge Icing (Recipe)
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 x Caramel Sauce (Recipe)
0.1 caramel sauce
n/a
1Â 1/2 c.
Cashews
, roasted, unsalted
2 tablespoons
$6.59 per 9 1/4 ounces
$0.52
2 c. Heavy
Cream
3 tablespoons
$3.89 per pint
$0.39
2Â 1/2 lb Semisweet
Chocolate
1/4 lb
$3.49 per 11 1/2 ounces
$1.21
1/3 c. Light
Corn Syrup
1 5/8 teaspoons
$3.99 per 16 fluid ounces
$0.07
1 c. Brown
Sugar
, firmly packed
1 tablespoon
$2.79 per 2 pounds
$0.07
2 tsp
Butter
0.2 teaspoon
$3.99 per 16 ounces
$0.01
1/8 tsp
Salt
0.01 teaspoon
$2.91 per 16 ounces
$0.00
1/3 c. Heavy
Cream
1 5/8 teaspoons
$3.89 per pint
$0.06
Total per Serving
$2.33
Total Recipe
$23.27
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