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Prawn ularthu: the syrian christian style - featuring coconut cuts and Gambooge
by
Sherin Deepu
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%20cooked%20food%20we%20get%20to%20eat.%20My%20mum%20always%20asks%20me%20for%20a%20list%20of%20things%20I%20want%20to%20eat%20in%20advance.%20My%20list%20always%20always%20always%20includes%20her%20prawn%20ularthu%20with%20coconut%20cuts.%20Ethra%20thinnalum%20mathi%20varilla.%3C/p%3E%3Cp%3EIn%20uk%20I%20try%20to%20recreate%20that%20culinary%20experience%20using%20raw%20tiger%20prawns,%20frozen%20coconut%20cuts%20and%20kudampuli%20(Gambooge%20-%20wiki%20yude%20kripa%20:]%20)%20brought%20from%20Kerala%20during%20our%20last%20visit.%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EMethod%3C/p%3E%3Cp%3E-%20Boil%20(1)%20with%20enough%20salted%20water%20till%20prawns%20change%20colour%20from%20gray%20to%20orange.%3C/p%3E%3Cp%3E-%20Heat%20oil%20in%20a%20pan,%20splutter%20mustard%20seeds,%20add%202%20tbsp%20coconut%20cuts%20and%20fry%20till%20ends%20turn%20light%20brown.%3C/p%3E%3Cp%3E-%20Now%20add%20curry%20leaves%20followed%20by%20the%20cooked%20prawn%20mixture.%20Taste%20for%20sourness%20and%20remove%20kudampuli%20pieces%20if%20you%20think%20the%20curry%20needs%20no%20more%20sourness.%20Simmer%20till%20all%20the%20water%20disappers.%3C/p%3E%3Cp%3EServe%20hot%20with%20plain%20rice%20and%20yogurt.%20Yummm.%3C/p%3E%3Cp%3ELinking%20this%20to:%3C/p%3E%3Cp%3EMustard%20seeds%20event%20in%20My%20spicy%20Kitchen%3C/p%3E){kind=link}