CookEatShare is also available in English
Cerrar

Print recipe cost
Prune Bundt Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 x Egg whites
Ingredients Per Serving Qty Common Price Price per Serving
1 1/3 c. Minced pitted prunes, divided 1 tablespoon
n/a
 
1 c. Buttermilk, divided 1 tablespoon
$3.09 per quart
$0.06
1/3 c. Sugar 1 1/3 teaspoons
$1.44 per pound
$0.02
1/3 c. Packed dark brown sugar 1 1/3 teaspoons
$2.79 per 2 pounds
$0.02
1/4 c. Vegetable oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 x Egg 0.08 egg
$2.53 per 12 items
$0.02
2 c. All-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.03
1 tsp Baking soda 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1 1/2 tsp Grnd cinnamon 1/8 teaspoon
$2.99 per 4 ounces
$0.01
1/2 tsp Grnd nutmeg 0.04 teaspoon
$7.29 per 1.1 ounces
$0.02
1/2 tsp Grnd allspice 0.04 teaspoon
$18.00 per pound
$0.00
1/4 tsp Salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp Vanilla extract 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
Vegetable cooking spray 0.08 spray
$2.99 per 6 ounces
$0.00
1/4 c. Sugar 1 teaspoon
$1.44 per pound
$0.01
1/4 c. Buttermilk 1 teaspoon
$3.09 per quart
$0.02
1/4 tsp Baking soda 0.02 teaspoon
$2.59 per 10 ounces
$0.00
1/8 tsp Imitation butter flavor 0.01 teaspoon
$3.99 per 16 ounces
$0.00
Total per Serving $0.24
Total Recipe $2.86
Email Recipe Cost
or Cerrar