Receta Pumpkin Bread with Butterscotch Chips
Ingredientes
- 2 1/4 cups flour
- 2 tsp cinnamon
- 2 tsp baking powder
- 1/2 tsp salt
- 1 cup butterscotch chips
- 2 eggs
- 2 cups sugar
- 1/2 cup oil
- 1 3/4 cups pumpkin (15oz can)
View Full Recipe at Kara's Kitchen Creations
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 106g | |
Recipe makes 12 servings | |
Calories 408 | |
Calories from Fat 138 | 34% |
Total Fat 15.55g | 19% |
Saturated Fat 2.54g | 10% |
Trans Fat 0.23g | |
Cholesterol 39mg | 13% |
Sodium 435mg | 18% |
Potassium 97mg | 3% |
Total Carbs 63.93g | 17% |
Dietary Fiber 1.1g | 4% |
Sugars 40.81g | 27% |
Protein 4.54g | 7% |