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Pumpkin Pound Cake - Recipe Cost

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3 c. Heavy whipping vream
Ingredients Per Serving Qty Common Price Price per Serving
2 c. BUTTER, MELTED 3 tablespoons
$3.99 per 16 ounces
$0.40
5 c. CANNED PUMPKIN 1/2 cup
$0.15 per ounce
$0.31
4 c. SUGAR 1/3 cup
$1.44 per pound
$0.25
8 x Large eggs, ROOM TEMP 5/6 eggs
$2.53 per 12 items
$0.17
6 c. FLOUR 1/2 cup
$2.99 per 5 pounds
$0.10
1/2 tsp Salt 0.05 teaspoon
$2.91 per 16 ounces
$0.00
4 tsp Baking soda 3/8 teaspoon
$2.59 per 10 ounces
$0.02
1 tsp Freshly grated nutmeg 0.1 teaspoon
n/a
 
2 tsp Cinnamon 0.2 teaspoon
$2.99 per 4 ounces
$0.01
2 tsp Vanilla 0.2 teaspoon
$8.00 per 8 fluid ounces
$0.03
3/4 c. Orange juice 1 tablespoon
$4.79 per 59 fluid ounces
$0.05
2 Tbsp. Powdered sugar 5/8 teaspoon
$2.59 per 2 pounds
$0.00
1 c. Walnuts or possibly pecans, minced 1 tablespoon
$9.89 per 16 ounces
$0.26
Total per Serving $1.60
Total Recipe $16.02
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