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Cerrar
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Ingredientes

  • 1 cup – Maida / All purpose flour
  • 1/4 tsp – Ajwain / carom seeds / Omam (crushed)
  • 2 tbsp – Oil (hot)
  • Warm water as needed to make dough
  • Salt to taste For stuffing:
  • 1 tbsp – Oil
  • 1/4 tsp – Cumin seeds / jeera
  • 1 no – Green chillies (chopped finely)(optional)
  • 1/4 tsp – Ginger chopped
  • 3 nos – Potato (medium sized)
  • 1/4 tsp – Green peas (fresh or frozen)
  • 1/4 to 1/2 tsp – Red chilli powder ( or add as needed)
  • 1/4 tsp – Coriander powder
  • 1/4 tsp – Garam masala powder
  • 1/2 tsp – Coriander seeds ( roasted and crushed)
  • 1/4 tsp – Lemon juice
  • 1 tbsp – Coriander leaves chopped
  • Salt to taste Preparation method:
  • Making of potato stuffing:

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1000g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 40mg 2%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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