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Raciónes: 2

Ingredientes

Cost per serving $0.57 view details

Direcciones

  1. Heat 2 Tbsp. of oil. Add in diced potatoes. Add in spices and mix. Stir and cold for 5 min. Turn off heat. Cut wonton wrappers into triangles. Place about a tsp. of potato mix in middle of wrapper. Mix in all edges and seal with beaten egg and water.
  2. Deep fry on medium to low heat. Drain on paper towels. Serve with ketchup or possibly chutney.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 259g
Recipe makes 2 servings
Calories 381  
Calories from Fat 145 38%
Total Fat 16.39g 20%
Saturated Fat 1.81g 7%
Trans Fat 0.35g  
Cholesterol 95mg 32%
Sodium 131mg 5%
Potassium 837mg 24%
Total Carbs 51.49g 14%
Dietary Fiber 4.4g 15%
Sugars 1.98g 1%
Protein 8.31g 13%
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