Quick Hummus
2 votos | 780 views
0 evaluaciónes | 1 comentario
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07 de Julio de 2010Hi there im carly from the uk & im a total food freak & love hummus so im going to try your recipe i`ll let ya no how get on bye for now
%20that%20was%20in%20desperate%20need%20of%20use.%20Whenever%20I%20think%20tahini,%20I%20automatically%20think%20hummus.%20Now%20that%20I%20have%20a%20food%20processor%20in%20my%20midst%20the%20making%20of%20hummus%20is%20easy%20again.%3C/p%3E%3Cp%3EI%20know,%20there%20are%20millions%20of%20hummus%20recipes%20out%20there.%20When%20it%20comes%20to%20making%20hummus%20for%20me,%20however,%20I%20want%20it%20quick.%20I%20don't%20want%20any%20long-term%20chickpea%20soaking%20that%20some%20recipes%20require.%20Also,%20I%20feel%20that%20hummus%20is%20trial%20and%20error%20depending%20on%20your%20personal%20taste.%20For%20me,%20I%20want%20the%20acerbity%20of%20the%20lemon%20and%20the%20acridness%20of%20the%20garlic%20to%20jump%20out%20at%20me%20right%20away,%20only%20to%20be%20followed%20with%20a%20hint%20of%20nuttiness%20provided%20by%20the%20tahini.%20The%20chickpeas%20are%20simply%20a%20vector%20for%20these%20flavor%20agents.%20My%20own%20personal%20additions%20that%20you%20don't%20see%20in%20every%20recipe%20are%20cumin,%20which%20adds%20a%20lemony%20smokiness,%20and%20paprika,%20which%20has%20a%20subtle%20smokiness%20but%20mainly%20acts%20as%20a%20food%20color%20to%20turn%20the%20hummus%20from%20plain%20beige%20to%20a%20light%20peachy%20color%20(lovely).%3C/p%3E%3Cp%3EQuick%20Hummus%3C/p%3E%3Cp%3E1.%20In%20a%20food%20processor,%20combine%20all%20ingredients.%3C/p%3E%3Cp%3E2.%20Start%20by%20pulsing,%20and%20when%20the%20ingredients%20have%20come%20together,%20let%20the%20food%20processor%20whirl%20for%20a%20few%20minutes%20to%20remove%20any%20clumps.%3C/p%3E%3Cp%3E3.%20Place%20the%20hummus%20in%20a%20sealed%20container.%20It%20tastes%20best%20if%20it's%20had%20a%20night%20in%20the%20fridge.%20Serve%20with%20soft%20or%20toasted%20pita%20and%20crudites%20(bell%20peppers%20are%20my%20favorite,%20but%20carrots,%20celery,%20cauliflower,%20and%20broccoli%20are%20nice%20too).%3C/p%3E%3Cp%3EServings%20per%20recipe:%208%3C/p%3E%3Cp%3EPer%20serving:%3C/p%3E%3Cp%3ECalories:%2084%3C/p%3E%3Cp%3EFat:%204.4%20g%3C/p%3E%3Cp%3ESaturated%20fat:%200.6%20g%3C/p%3E%3Cp%3ECholesterol:%200%20mg%3C/p%3E%3Cp%3ESodium:%2080%20mg%3C/p%3E%3Cp%3ECarbohydrates:%209.2%20g%3C/p%3E%3Cp%3EFiber:%202.5%20g%3C/p%3E%3Cp%3ESugar:%201.6%20g%3C/p%3E%3Cp%3EProtein:%202.9%20g%3C/p%3E){kind=link}