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Raspberry-Lemon Whoopie Pies - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 cup (1 stick) butter, room temperature	1 5/8 teaspoons	$3.99 per 16 ounces	$0.07
1 cup plus 3 tablespoons light brown sugar	1 tablespoon	$2.79 per 2 pounds	$0.05
1 tablespoon grated lemon zest	0.2 teaspoon	n/a
1 teaspoon pure vanilla extract	0.07 teaspoon	$8.00 per 8 fluid ounces	$0.01
1 large egg	0.07 egg	$2.53 per 12 items	$0.01
2-1/4 cups all-purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.02
3/4 teaspoon baking powder	0.05 teaspoon	$2.59 per 10 ounces	$0.00
1/4 teaspoon baking soda	0.02 teaspoon	$2.59 per 10 ounces	$0.00
1/2 teaspoon salt	0.03 teaspoon	$2.91 per 16 ounces	$0.00
1 cup whole milk	1 tablespoon	$3.49 per gallon	$0.01
3/4 cup heavy cream	2 3/8 teaspoons	$3.89 per pint	$0.10
1 cup fresh raspberries (4 ounces) I used frozen and it worked fine.	1 tablespoon	$2.99 per 5 5/8 ounces	$0.15
Total per Serving			$0.44
Total Recipe			$6.61